Systematic Review: Altering the Availability or Proximity of Food, Alcohol, and Tobacco Products to Change their Selection and Consumption

Altering the availability or proximity of food, alcohol, and tobacco products to change their selection and consumption – Cochrane Library (free)

Summary: Altering the availability or proximity of food, alcohol, and tobacco products to change their selection and consumption – Cochrane Library (free)

Related Commentary on Twitter

Could changing the availability (the range &/or amount of options) of certain food products or their proximity (the distance at which they are positioned) to potential consumers help people make healthier choices? Read the evidence from @CochranePH here: https://t.co/kVVQQWAOyT pic.twitter.com/vrBtDVjgWT

— The Cochrane Library (@CochraneLibrary) September 6, 2019