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Study: Impact of a Municipal Policy Restricting Trans Fatty Acid Use on Serum Trans Fatty Acid Levels in Adults

5 Mar, 2019 | 02:39h | UTC

Impact of a Municipal Policy Restricting Trans Fatty Acid Use in New York City Restaurants on Serum Trans Fatty Acid Levels in Adults – American Journal of Public Health (link to abstract – $ for full-text)

Commentaries: Trans Fat Bans May Be Good for the Heart – The New York Times (10 articles per month are free) AND A ban on artificial trans fats in NYC restaurants appears to be working – ScienceNews (free)

Related: Action Package: WHO Plan to Eliminate Trans-fatty Acids from Global Food Supply (free report and commentaries) AND Systematic review of dietary trans-fat reduction interventions (free) AND Banning trans fats in New York prevented thousands of heart attacks (link to abstract and commentaries)

 


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