Research: Takeaway meal consumption and risk markers for coronary heart disease, type 2 diabetes and obesity in children aged 9–10 years

Takeaway meal consumption and risk markers for coronary heart disease, type 2 diabetes and obesity in children aged 9–10 years: a cross-sectional study – Archives of Disease in Childhood (free)

Commentaries: Takeaways linked to increased cardiovascular risk factors and obesity in children – NIHR Signal (free) AND Takeout Food May Increase Adverse Health Consequences in Children – Endocrinology Advisor (free)