Low-FODMAP Diet May Improve Symptoms of Irritable Bowel Syndrome

A Diet Low in Fermentable Oligo-, Di-, and Mono-saccharides and Polyols Improves Quality of Life and Reduces Activity Impairment in Patients with Irritable Bowel Syndrome and Diarrhea – Clinical Gastroenterology and Hepatology (link to abstract – $ for full-text)

Commentary: Low-FODMAP Diet Improves Life of Patients With Irritable Bowel Syndrome and Diarrhea – PracticeUpdate (free registration required)