Dietary Fats and Mortality Among Patients with Type 2 Diabetes
3 Jul, 2019 | 06:27h | UTCCommentary: Polyunsaturated Fatty Acid Intake Linked to Lower Mortality Risk in Diabetes – NEJM Journal Watch (free)
Commentary: Polyunsaturated Fatty Acid Intake Linked to Lower Mortality Risk in Diabetes – NEJM Journal Watch (free)